Networking Evening

Statens Museum for Kunst proved to be the perfect setting for Euroanaesthesia’s networking evening. The combination of art, music and food and drink provided a feast for the eyes, ears and the palate. After savouring the delicacies served by Meyers Køken many took the opportunity to visit the art gallery where guides provided further in-depth information about the art on display.

View pictures from the Networking Evening here


 

 




Print this page

Danish Culinary Delights

For more than 20 years, Claus Meyer has been pointing out shortcomings and possibilities within the Danish food culture. Through food policy business, lectures, participation in the public food debate and his TV-programmes and cookbooks he has tried to show the way to a higher quality of food and meals.

Claus Meyer